This is the first of a series Croucher Foundation newsletters to explore and celebrate the biodiversity of Hong Kong. The series will examine how the terrestrial and marine ecology of Hong Kong has changed over time, and will look ahead to future challenges including climate change.
Hong Kong Biodiversity: Croucher Foundation’s newsletter exploring and celebrating the biodiversity of Hong Kong with interviews of several DEB members
By Eric Lee
Mar 15th 2021
Recent Posts
- THE WORLD IS OUR OYSTER SYMPOSIUM: ADVANCES IN HATCHERY TECHNOLOGY FOR ONE HEALTH AQUACULTURE
- Whole-genome Analyses Reveal Past Population Fluctuations and Low Genetic Diversities of the North Pacific Albatrosses
- New Enzyme Discovered by HKU Plant Biochemists Unlocks Potential for Health-Promoting Compounds in Sorghum 港大植物學家於高粱中發現新型酶 有望提高保健化合物的功效
- Undergraduate Alumna’s Research Discovers New Proxy for Methane Seepage Activities
- HKU scientist contributes to research assessing the impact of land use on non-native species incidence and number in local assemblages worldwide