This is the first of a series Croucher Foundation newsletters to explore and celebrate the biodiversity of Hong Kong. The series will examine how the terrestrial and marine ecology of Hong Kong has changed over time, and will look ahead to future challenges including climate change.
Hong Kong Biodiversity: Croucher Foundation’s newsletter exploring and celebrating the biodiversity of Hong Kong with interviews of several DEB members
By Eric Lee
Mar 15th 2021
Recent Posts
- HKU scientists discover activation mechanisms in soybean for adaptation to saline soil in hope of improving agriculture productivity
- HKU biologists reveal how obesity damages the skeletal muscle metabolism A naturally occurring flavone is identified as a potential drug for obesity treatment
- Book talk
- Natural Life Lessons
- HKU Paleontologists discovered shallow-marine ecosystem collapse and recovery during a historical hyperthermal event